New Worlds of Body, Mind & Spirit Since 1901
| Many cultures have a special meal that is considered lucky to eat on January 1. Depending on where you live, that lucky dish might be black-eyed peas and collard greens, ham hocks and beans, fish, lentils, or spicy posole.
Whatever your favorite lucky dish, prepare it according to tradition and boost its good luck with this spell. As you cook it, add the ingredients with awareness that foods have magical powers and each herb and ingredient adds unique properties. Be sure to stir clockwise with the intention of building up good vibes, and trace magical symbols into the pot or bowl with your spoon. Before you serve your meal, bless it: "Lucky meal, lucky year, Build up joy, releasing fear. All who dine on this blessed food Shall have good luck the whole year through!" Serve the meal with love to your family and friends, and start off the year with a great tradition! |
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