Color of the day: Maroon Incense of the day: Basil Cinnamon-Spiked Hot Chocolate 2 cups half and half 2 teaspoons honey 1/2 teaspoon espresso powder 8 ounces grated dark chocolate (70%) 2 cinnamon sticks Whipped cream Heat the first four ingredients in a saucepan at a medium to low temperature until small bubbles form. Pour into mugs. Add a cinnamon stick to each and top with whipped cream. Anoint two red candles with cinnamon oil and set on a low table somewhere cozy with the hot chocolate. Invoke the candles and chocolate with your intent by saying: "Love is in the air this dark winter's night. May the flame of our passion burn hot and bright!" Enjoy! |