POSTED UNDER Friends, Love

Anise Friendship Cookies

November 18, 2011 by Laurel Reufner
Color of the day:  White
Incense of the day:  Vanilla
 
Cream together 1 cup softened butter with 1 granulated cup sugar and 1 cup packed brown sugar. Beat in 1 egg. Mix together 21/2 cups flour with 1 teaspoon baking soda, and 1/2 teaspoon each salt, cinnamon, and cloves. Stir in 1/2 cup chopped pecans (I always consider nuts optional.)and 1 tablespoon anise. Shape into two rolls measuring 10 inches long. Wrap in plastic wrap and refrigerate for at least 4 hours. Cut into 1/4-inch thick slices. Bake about 2 inches apart on ungreased baking sheets at 375 degrees F for 8 to 10 minutes. Share with friends and loved ones.
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